Acai Berries are high in essential fatty acids & omegas -- 60% Oleic (omega 9) - a monounsaturated essential fatty acid. Oleic and monounsaturated fatty acid levels in the membranes of red blood cells have been associated with increased risk of breast cancer.2 Oleic acid may also help boost memory.3

Acai also delivers healthy omega fats, fiber and protein. Acai contains concentrated levels of anthocyanins, a powerful family of antioxidants that assist in neutralizing harmful free radicals. 1

Acai berries are a good source of antioxidants, fiber and heart-healthy fats. Acai berries are high in carbohydrates so they give the body that added energy especially during work or while engaging in sports.

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These statements have not been evaluated by the FDA.  These products are not intended to treat, diagnose, or cure any diseases. 


1 Zafra-Stone, Shirley.; Yasmin, Taharat. Berry anthocyanins as novel antioxidants in human health and disease prevention. Mol. Nutr. Food Res. 2007, 51, 675 – 683

2 Valeria Pala, Vittorio Krogh, Paola Muti, Véronique Chajès, Elio Riboli, Andrea Micheli, Mitra Saadatian, Sabina Sieri, Franco Berrino (18 Jul 2001). "Erythrocyte Membrane Fatty Acids and Subsequent Breast Cancer: a Prospective Italian Study". JNCL 93 (14): 1088. doi:10.1093/jnci/93.14.1088. PMID 11459870. http://jnci.oxfordjournals.org/cgi/content/full/93/14/1088. Retrieved on 2008-11-30.

3 Fatty foods 'offer memory boost'". BBC. 27 April 2009. http://news.bbc.co.uk/1/hi/health/8020218.stm.